PITTSBORO, N.C. (RFD News) — Rare breeds of livestock and poultry continue playing an important role in preserving agricultural biodiversity and protecting genetic diversity within the industry.
As part of International Heritage Breeds Week, Les O’Dell with The Livestock Conservancy joined us on Friday’s Market Day Report to discuss the importance of heritage breeds and the organization’s efforts to help protect them.
In his conversation with RFD News, O’Dell discussed the work being done through The Livestock Conservancy, along with highlights from the group’s annual Conservation Priority List.
The conversation also focused on how organizations and producers are celebrating International Heritage Breeds Week and raising awareness about the role heritage breeds continue playing in agriculture.
For dairy producers, that could help support fluid milk use in cafeterias, breakfast programs, and other child nutrition settings.
U.S. beef imports are running at a record pace while exports are falling, reflecting tight domestic cattle supplies and high U.S. beef prices.
ASFMRA’s Chad Hertz joins us to discuss farmland trends, economic pressures facing producers, and how outside influences are shaping today’s land market.
Cattle analysts say the U.S. beef cattle herd rebuild still faces major hurdles despite some minor positive signals noted in certain regions.
The Unger family says the operation focuses on land stewardship and on keeping more Hawaii-raised beef on the islands.
Andy Tauer from the National Pork Board discusses efforts to boost pork demand and how the industry is responding to trade restrictions related to pseudorabies.
