Iron Sharpens Iron: Let’s see how farmers made it happen back in the day when technology wasn’t around

Modern day conveniences, like the tire shop for example, were not always around. In 1870, if you wanted it, you or someone else had to make it.

Chip Carter takes us on a trip back in time to see how farmers made it all happen.

Catch brand new episodes of “Where the Food Comes From” every Thursday at 7:30 PM Eastern on RFD-TV.

LATEST STORIES BY THIS AUTHOR:

The Senate failed to pass a continuing resolution that had been approved by the House the previous week. They could take it up again today, but it would take seven democrats to end the stalemate.
The USDA is working with 14 different states, including Georgia, to develop and implement block grants to address the unique disaster recovery needs for each state.
The decline in production marks the second consecutive year of contraction in the U.S. turkey industry.
“Those could’ve easily been our beans going over there. It goes to show that if that opportunity is there, China would be willing to buy.”
We caught up with Karen Braun, Chief Market Analyst at Zaner Ag Hedge, at the Women in Agribusiness to discuss the data behind commodity trading.