Meet the Eligible Farmers: Cupid Hits the Countryside in “Farmer Wants a Wife” Season 4

The cast of “Farmer Wants a Wife” joined us to share their stories and preview Season 4 of the series, which premieres April 21 on FOX.

NASHVILLE, TENN. (RFD NEWS) — Love is back in the fields this spring as “Farmer Wants a Wife” returns for Season 4, showcasing rural life as contestants leave city comforts behind in search of real connections and a taste of farm living.

Braden Pridemore, Brett Maverick, and Sean Cavanaugh joined us in the studio for Tuesday’s Market Day Report to share their stories and preview the upcoming season. The farmers also highlighted the premise of the show’s fourth season, which is set to premiere Tuesday, April 21, on FOX. The series has resulted in 250 marriages to date.

In their conversation with RFD NEWS, the farmers shared details about their agricultural operations and personal stories.

Pridemore described his family’s 3,000-acre corn and soybean operation in Homer, Illinois, as well as his interest in songwriting and playing guitar when he is not in the field.

Maverick discussed starting his own equine and cattle ranch on his family’s 1,000-acre farm, and shared about his background as a former bull rider and his experience building a protein bar company and a tequila brand.

Cavanaugh shared his roots in agriculture and hospitality, as well as his work on his family’s 22-acre produce farm in Sowing, California.

Related Stories
Spice up your morning with this quick, flavorful Southwest breakfast recipe! RFD-TV’s Tammi Arender and Lyndi Knowles of ZK Ranches share this hearty and flavorful breakfast idea.
Tammi Arender’s recipe for Hawaiian Ribeye Steaks with Grilled Pineapple Citrus Salad will make you feel like you are on the beach surrounded by palm trees. She joins the Tennessee Beef Council to walk us through the recipe!

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

Exploring niche markets in agriculture can lead to mixed results, but Maple Leaf Farms has certainly mastered the art of getting their ducks in a row.
Season 2 of Muletown in the Round features host Wynn Varble alongside veteran singer-songwriters who share the stories behind some of Country Music’s greatest hits. Songwriters in this season include Brice Long, Mark Nesler, Shane Minor, Moe Pitney, Clint Daniels, Ronnie Bowman, Don Sampson, and Jim “Moose” Brown.
In this behind-the-scenes look at the newest episode of Where the Food Comes From, “A Day Without Sunshine” written by show producer and script supervisor Donna Sanders — find out what Florida citrus growers Dundee Citrus did when life handed them some lemons.
As the USDA tracks how Plant Hardiness Zones are slowly shifting across the country, they are also adjusting their recommendations for gardeners when it comes to perennial plants. The data is also used the by Risk Management Agency to determine crop insurance rates.
Rural Lifestyle & Entertainment Shows
Opry Live is the premier weekly broadcast and livestream of the Grand Ole Opry, featuring country music superstars, legends, and rising talent performing on stage in Nashville.
Join popular polka performer Mollie Busta as she hosts the weekly “Mollie B Polka Party” on RFD Network! The one-hour program features the nation’s top polka bands and a wide variety of ethnic styles, recorded on location at music festivals across the country.
Brought to you by Gus Arrendale & Springer Mountain Farms, join dynamic bluegrass duo Dailey & Vincent as they welcome scores of fabulous bluegrass, country, and gospel music acts as special guests. Loads of laughs, your favorite guests galore, and lots of good times are guaranteed. Don’t miss all the fun!
Enjoy traditional country music from modern-day troubadours The Malpass Brothers. Each episode stars the brother duo of Chris & Taylor Malpass along with a featured celebrity guest– and loads of clever humor.
Twisted Skillet brings a straightforward, hands-on approach to kitchen television, rooted in food and fire. Hosted by Texas chef Sean Koehler, the series explores open-fire outdoor cooking techniques, regional ingredients, and the people who raise, prepare, and inspire the food found across America.