The “USDA Organic” seal is more than a label. Some call it vital when it comes to quality and consumer trust. However, entering the organic marketplace requires navigating a comprehensive regulatory landscape.
Roger McEowen with the Washburn School of Law joined RFD-TV’s Eliza Petry to discuss the transformation of the organic sector over the years, the key components of the “organic system plan,” and what the path to certification includes.
To keep up with Roger, click HERE.
Related Stories
Low farmer shares reflect deep consolidation across the food chain, keeping producer returns thin even as retail food prices remain high.
Corn exports remain strong, while soybeans and wheat shift week to week on river conditions and global demand.
The National Milk Producers Federation will launch a new advocacy campaign to secure a final vote, urging House lawmakers to approve the bill as soon as they return from the Thanksgiving recess.
