NGCA’s New President: ‘I Think It’s a Lot of Worry and a Lot of Scared’

Jed Bower, the incoming president of the National Corn Growers Association, joined us for his sector’s perspective on the ongoing government shutdown.

NASHVILLE, Tenn. (RFD-TV) — Jed Bower, the incoming president of the National Corn Growers Association (NGCA), joined us on Wednesday’s Market Day Report for his sector’s perspective on the ongoing government shutdown, rising input costs, and trade uncertainty for commodity crop growers.

“I think it’s a lot of worry and a lot of scared,” Bower said in his interview with RFD-TV News. “You know, as we hear this term crisis, I mean, it gets louder and louder every day. As you mentioned, we’re looking at the largest decline in years. We haven’t seen inputs fall off quite like that.”

The NGCA recently formed a task force to address the skyrocketing cost of inputs, such as steel and fertilizer – many of which are rising exponentially due to the Trump Administration’s retaliatory tariff strategy – that are squeezing corn growers.

“We do applaud the administration, and the [ag] secretary, [Brooke Rollins] -- they’re out beating the bush around the world,” Bower said. “We’re seeing truly record exports in the corn sector. But, man, the price farmers are getting – it is just not making any sense for what it’s going to cost us to put next year’s crop out. And we appreciate, you know, some of the comments made by the Secretary and the Deputy Secretary about diving into this more and seeing why there’s such a broad, broad distance between what we’re able to sell our product for and truly what it’s going to cost us to put next year’s crop out.”

According to recent research, corn growers could spend up to 40 percent of their budgets on fertilizers alone.

Related Stories
Corn exports remained active the week of May 7, but weak soybean, cotton, and sorghum sales kept attention on China and late-year demand.
Conservation programs may work better when they recognize yield risk and cash-flow pressure during adoption.
Cotton growers can use the survey to compare nutrient, herbicide, and pest-management practices against national production benchmarks.
Higher food costs are showing up beyond the grocery aisle, with some major restaurant chains shrinking their U.S. footprint.
In agricultural transactions, timing is often far more than a matter of convenience. A delayed closing or missed payment can lead to a major financial problem.
Fred Nichols with Huma joins us to discuss the 4 R’s of nutrient stewardship and how farmers are adapting best practices in today’s evolving ag economy.

LATEST STORIES BY THIS AUTHOR:

Season 2 of Muletown in the Round features host Wynn Varble alongside veteran singer-songwriters who share the stories behind some of Country Music’s greatest hits. Songwriters in this season include Brice Long, Mark Nesler, Shane Minor, Moe Pitney, Clint Daniels, Ronnie Bowman, Don Sampson, and Jim “Moose” Brown.
In this behind-the-scenes look at the newest episode of Where the Food Comes From, “A Day Without Sunshine” written by show producer and script supervisor Donna Sanders — find out what Florida citrus growers Dundee Citrus did when life handed them some lemons.
As the USDA tracks how Plant Hardiness Zones are slowly shifting across the country, they are also adjusting their recommendations for gardeners when it comes to perennial plants. The data is also used the by Risk Management Agency to determine crop insurance rates.
Growing citrus undercover in a giant screened-in enclosure has huge advantages. But what happens when there’s a hurricane?
It’s as modern as citrus growing gets.