LUBBOCK, Texas (RFD NEWS) — Uncertainty around U.S. beef processing capacity is raising fresh questions about whether large-scale heifer retention is even necessary as the industry looks toward rebuilding the cow herd. Recent plant closures and production cutbacks suggest slaughter capacity may shrink before expansion efforts fully begin.
According to analysis from Don Close of Terrain, Tyson Foods’ decision to close its Lexington, Nebraska, beef plant and reduce production at its Amarillo, Texas, facility has altered the balance between fed cattle supply and slaughter capacity. With fewer cattle needed by packers, feedyards may be able to meet demand using existing inventories, reducing the need to bid aggressively for feeder cattle.
USDA data continue to show that heifer retention has not meaningfully started. Heifers on feed remained flat through the third quarter, confirming that producers have not yet shifted toward herd rebuilding. At the same time, years of cow liquidation across both beef and dairy sectors have left an aging herd with limited replacement depth.
Close warns that further reductions in processing capacity could discourage expansion, locking the industry into tighter supplies and slower recovery.
Farm-Level Takeaway: Shrinking slaughter capacity may delay heifer retention, complicating herd rebuilding plans.
Tony St. James, RFD NEWS Markets Specialist
Set targets and use forwards, futures, or options to manage downside while preserving room for rallies.
October 24, 2025 11:05 AM
·
RFD-TV Markets Expert Tony St. James breaks down the USDA’s newly unveiled plan to rebuild the US beef herd and the industry’s spectrum of responses to it.
October 23, 2025 03:06 PM
·
Rising demand for Comfort Colors t-shirts reinforces the pull for U.S.-grown cotton, linking rural fiber production to a fast-growing mainstream apparel brand.
October 23, 2025 03:06 PM
·
American Farm Bureau Federation (AFBF) economist Bernt Nelson provides an updated outlook on the current U.S. cattle market.
October 23, 2025 02:20 PM
·
Sen. Roger Marshall explains which types of beef are imported into the United States, how there’s room for new imports, and logical reasons for current high prices.
October 23, 2025 12:10 PM
·
Record Australian exports and rising U.S. imports reflect continued tight domestic cattle supplies — a reminder that herd recovery remains key to balancing future beef prices.
October 23, 2025 11:56 AM
·
U.S. Senator Deb Fischer (R-NE) discusses the USDA’s new cattle plan, ethanol policy, and the broader challenges ahead for rural America.
October 23, 2025 11:24 AM
·
Australia’s expanding harvest and global oversupply are keeping wheat and barley prices capped, though canola markets may hold firmer on shifting oilseed demand.
October 23, 2025 10:17 AM
·
Expanding bioethanol use strengthens rural economies, supports farm markets, and positions U.S. agriculture at the center of global low-carbon trade.
October 23, 2025 10:10 AM
·
