Pork Board Urges Stronger Safety Measures for Manure Handling

Manure from a hog farm is more than just waste; it is also becoming a key renewable resource for operations.

NASHVILLE, TENN. (RFD-TV) — Manure from a hog farm is more than just waste; it is also becoming a key renewable resource for operations. That is why the National Pork Board (NPB) warns producers to remain vigilant and follow strict safety precautions when handling it.

“Producers should be wearing gas monitors whenever they’re working around manure, whenever they’re agitating and pumping manure, as well as whenever they’re working around manure containments,” said Margueritte Tan, NPB Director of Environmental Programs. “So, it’s as simple as wearing a gas monitor, making sure that the gas monitor battery in it is working, and allowing it to alarm you if manure gases have become too high.”

Tan emphasized that an emergency action plan can help prevent a crisis and advised producers and manure-handling contractors to update and review their plans regularly. She also added that producers should have all safety equipment ready before the manure removal process.

“Every single morning when we get up, before we start working with that manure, all of us need that reminder of what that emergency plan is, and if something happens, what we need to do,” Tan said. “One of the biggest challenges that we face with manure is if somebody passes out from those manure gases. We don’t want somebody rushing in to save them, because —unfortunately, what happens is — the person who goes in to save them will also pass out, and now we have multiple people who’ve passed out.”

For more guidance from the National Pork Board, check out their “Manure Know How” resources at porkcheckoff.org:

NPB: MANURE KNOW HOW

Related Stories
Under this agreement, SCDA will administer a program covering infrastructure and timber losses, as well as future economic and market losses.
Despite global improvement, food insecurity remains deeply concentrated in vulnerable regions.
Chris McGovern from Connected Nation joined us Tuesday to break down the findings and discuss their implications for rural America.
USDA and EPA officials aim to maintain America’s robust food supply while ensuring farmers have access to key resources and crop protection tools.
The campaign is about more than just a digital push; NPB leaders hope it will become a rallying point for the entire industry.
Livestock and government payments provide a boost, but crop receipts and rising expenses keep pressure on margins. Strong financial planning remains key in a volatile environment.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

The USDA says the framework is about “ending abusive government overreach” and “protecting farmers, families, and private property.”
Farm numbers still favor small operations, but production, resilience, and risk management are increasingly concentrated among fewer, larger farms.
China’s reliance on imported soybeans remains entrenched, shaping global demand and trade leverage.
Wed, 2/18/26 – 7:30 PM ET
While access to China remains uncertain, U.S. beef exporters are finding resilience and opportunity in other global markets, which could help maintain industry value and expand export opportunities.
Agriculture Shows
Hosted by Scott “The Cow Guy” Shellady and RFD News Markets Specialist Tony St. James, Commodity Talk delivers expert insight into the day’s ag commodity markets just before the CME opens. Only on RFD-TV and Rural Radio SiriusXM Channel 147.
A look at the news, weather and commodities headlines that drove agriculture markets in the past week.
Everything profits from prairie. Soil, air, water — and all kinds of life! Learn how you can improve your land with prairie restoration, cover crops and prairie strips, while growing your bottom line.
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.