A team of researchers in Illinois is studying cattle and microbes to reduce greenhouse gases. It is part of a more than $3 million ag research project.
The project includes six research centers around the world, and they are studying methane produced in a cow’s rumen, or the large part of the stomach. They hope to find a way to redirect excess hydrogen into a more productive end-product.
Project leaders say this is part of a long-term mission to find methane solutions, as it takes less time to break down in the atmosphere than CO2.
Related Stories
Growers should work with local agronomists, check state registrations, and follow all restricted-use label requirements.
Analysts say poor crop conditions seen on the annual Hard Red Winter Wheat Tour, combined with cheaper overseas grain supplies, are weighing on the industry as the annual tour wraps up.
Mike Wilson says years of hard work and stewardship helped transform the farm for future generations.
Officials say the tool could give Florida citrus growers another option against a disease that has devastated production for decades.
Farmdoc economist estimates 2024 colony stock losses at roughly $175 million, with rebuilding and renovation costs near $161 million.
EU simplification may reduce some paperwork, but U.S. exporters still face costly traceability requirements.
