New details from the New England Journal of Medicine show the Texas dairy worker who fell ill with High-Path Avian Flu (HPAI) was not wearing any protective equipment, or “PPE,” when he contracted the virus.
The Centers for Disease Control (CDC) says the worker had a serious case of pink eye but did not show signs of respiratory issues or fever. The CDC strongly urges farm workers to wear protective gear when working with livestock, especially dairy cattle and poultry, raw milk, sick birds, or other animals.
New pre-published studies link HPAI H5N1 infections in dairy cattle to the mammary gland rather than a respiratory infection, increasing the likelihood that humans and cattle are infected and transmitting the virus in new and different ways.
Nationwide Agribusiness joins us in honor of National Safety Month, sharing some steps employers and workers can take to stay protected on the farm.
The Virginia Farm Bureau shows us how robotic milking technology has become a lifeline to the Commonwealth’s dairy industry, increasing production efficiency in the face of low milk prices and rising labor costs.
Over 94 percent of U.S. dairy farms are family-owned, carrying forward a legacy built over generations that supports three million jobs and generates more than $40 billion in wages.
“Milk is the most nutritious drink known to mankind.”
A Southern mac and cheese recipe that cuts like a casserole? Yes, please! The extra cheese is optional, but your family will thank you for it.
Paula Deen’s legendary Not Yo’ Mama’s Banana Pudding is an irresistible, easy, no-bake dessert recipe topped with decadent Chessmen butter cookies and a dollop of homemade whipped cream.
A Southern comfort classic! Justin Wilson’s Cheesy Hamburger Grits blend beef, cheddar, and bold seasoning for a hearty, flavorful meal.
