USDA APHIS: Spring Migration Brings Renewed Bird Flu Threat to U.S. Farms

As spring migration ramps up, USDA officials warn farmers about rising bird flu risks and urge stronger biosecurity measures. Resources are available through APHIS to help protect livestock.

Cathy_Lafrenz_08_09_13_USA_IA_Miss_Effies_Country_Flowers_and_Garden_Stuff_006.jpg

Cathy Lafrenz, Miss Effie’s Country Flowers and Garden Stuff in Iowa (2013)

Photo by Marji Guyler-Alaniz/FarmHER, Inc.

NASHVILLE, TENN. (RFD NEWS) — As the spring migratory season gets underway, concerns are rising across farm country about the continued spread of Highly-Pathogenic Avian Influenza (HPAI), or H5N1, and its potential impact on poultry and other livestock.

Officials with the U.S. Department of Agriculture (USDA) are urging producers to remain vigilant and take extra steps to strengthen biosecurity measures on their operations.

“We’re asking all of our producer partners—whether it’s layers, broilers, turkey, dairy, or any other adjacent production system—please be vigilant,” an official said. “We need sound biosecurity practices. It’s not just what’s happening on that one facility; there’s risk of lateral transmissions.”

The current strain of the virus has been detected in both wild birds and domestic flocks across the United States, increasing the risk of exposure as migratory patterns bring infected birds into new areas.

USDA officials say there are resources available to help producers assess risks and improve on-farm protections.

“We have a number of different tools—wildlife biosecurity assessments, different audits we can help them with. Some of those are voluntary,” the official added. “We have different resources available to producers if they want to mitigate or address some of the biosecurity vulnerabilities. So please go to the APHIS website, look up those resources, tell us what we can do to be helpful to you—but biosecurity is paramount.”

The USDA’s Animal and Plant Health Inspection Service offers a range of tools and guidance designed to help producers prevent the spread of bird flu and protect their operations.

For more information and access to APHIS resources on HPAI, click here:

www.aphis.usda.gov/h5n1-hpai

Related Stories
UMN Extension’s Emily Krekelberg outlines today’s top farm stressors, key signs of mental health distress in rural communities, and the resources available for support.
Retail competition and improved supplies are helping offset food inflation, pushing Thanksgiving meal costs modestly lower despite higher prices for beef, eggs, and dairy.
The ACRE Act modestly reduces farmland borrowing costs now, with more savings possible once federal guidance clarifies which loans qualify.
The Tennessee Department of Agriculture is helping connect veterans with resources to pursue careers in farming and agriculture.
Manure from a hog farm is more than just waste; it is also becoming a key renewable resource for operations.

LATEST STORIES BY THIS AUTHOR:

AFBF Economist Danny Munch shares a closer look at the dairy market and the forces impacting producers today.
Eliza Petry joins the RFD News team with a strong connection to agriculture and a commitment to covering the people and issues that matter most to rural America.
Farm CPA Paul Neiffer helps producers navigate farm program payments and understand the key details farmers need to know.
Todd Janzen with Janzen Schroeder Ag Law explains the updated ag data use agreement model and what it means for farmers and companies alike.
Early indications suggest the U.S. cattle industry may be nearing the end of its liquidation phase. Oklahoma State University livestock economist Dr. Derrell Peel says the industry could be at or near the cyclical low.
STRAUSS CEO Henning Strauss joined us with a preview of “Meet Strauss: The Tool You Wear,” premiering live tonight at 7:30 ET — only on RFD Network and RFD+
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.