WASHINGTON, D.C. (RFD-TV) — Global trade deals remain at the forefront of discussions in the U.S. red meat industry as producers and exporters navigate shifting markets. Dan Halstrom, President and CEO of the U.S. Meat Export Federation (USMEF), joined us on Wednesday’s Market Day Report to discuss the latest developments and their impact on U.S. beef and pork sales worldwide.
In his interview with RFD-TV News, Halstrom provided an update on how recent trade talks are influencing global sales, emphasizing the importance of strong relationships with key markets, and previewed the upcoming strategic planning conference, where the U.S.-Mexico-Canada Agreement (USMCA) will be a major topic of discussion.
Halstrom also highlighted the updates attendees can expect regarding this critical trade agreement and its implications for the industry. Finally, he explained the significance of having staff from around the globe participate in the conference, stressing how interaction with U.S. farmers, ranchers, packers, and other members strengthens partnerships and supports market growth.
The Court may limit emergency tariff powers, complicating a key bargaining tool; ag could see shifts in input costs and export dynamics as China, Brazil, and India talks evolve.
November 06, 2025 10:04 AM
·
U.S. sugar producers and processors should brace for price pressure and challenging export logistics with global sugar supply ramping up — driven by Brazil, India, and Thailand — especially at the raw processing level.
November 05, 2025 01:02 PM
·
Host of
RealAg Radio Shaun Haney discusses how the proposed reductions to agriculture programs in Canada’s new budget could affect research and support programs that farmers need.
November 05, 2025 12:40 PM
·
The Farm Bureau urges trade enforcement, biofuel growth, fair input pricing, and pro-farmer policy reforms to restore long-term certainty.
November 05, 2025 11:41 AM
·
The Sheinbaum–Rollins meeting signals progress, but the focus remains on fully containing screwworm before cross-border movement resumes.
November 05, 2025 10:18 AM
·
The first-ever “MICHELIN Guide to the American South” awards stars to top restaurants across Georgia, Louisiana, the Carolinas, and Tennessee, and pinpoints the region as a global food destination for the first time.
November 04, 2025 05:44 PM
·
