Have you ever wondered what State Fair judges look for in a blue ribbon winner? The University of Tennessee Institute of Agriculture (UTIA) judges these contests, often before the fair gates open. UTIA reporter Charles Denney offers a behind-the-scenes look at how achievements are awarded in each category so that you can snag a coveted blue ribbon next summer.
If you’re interested in entering some categories at next year’s Tennessee State Fair, contact the extension in your county.
Related Stories
The thief pleaded guilty and received an eight-year sentence.
During World War II, Augusta National Golf Club temporarily became a working farm, raising cattle and turkeys and harvesting pecans to support the war effort.
Moody Blooms grows more than 20 varieties of tulips and has opened its farm to the public as a spring agritourism destination in Texas.
In a landmark preliminary agreement filed in the U.S. District Court for the Northern District of Illinois, Deere & Co. agreed to a $99 million settlement to resolve a consolidated class-action antitrust suit.
Teams create meals from pantry items while incorporating a surprise ingredient
Local groups distribute potatoes to support hundreds of families across the Idaho Panhandle to celebrate Volunteer Appreciation Month.
