The dairy and poultry industries have boosted biosecurity since High-Path Avian Flu (HPAI) migrated to cattle last year.
Our friend Chip Carter of Where the Food Comes From gives us a glimpse at those efforts on Braswell Farms in North Carolina.
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RanchHER Host Janie Johnson goes behind the scenes with NRCHA Champion and Idaho Rancher Carmen Buckingham as she trains and raises cattle at her idyllic ranch.
For three Days, Where The Food Comes From drove around the coastline of the beautiful state of North Carolina visiting five potato farms and attending two business functions sponsored by North Carolina Potato Association.
RanchHER Season 2, Episode 9
Premieres Tue, 11/5/24 – 9 PM ET | 8 PM CT | 7 PM MT | 6 PM PT
Premieres Tue, 11/5/24 – 9 PM ET | 8 PM CT | 7 PM MT | 6 PM PT
RanchHER Sarah Kieckhefer joined the Market Day Report on Tuesday morning to discuss the new episode of the show featuring her, which premieres tonight only on RFD-TV.
High Path Avian Influenza has significantly impacted poultry and egg prices recently. Will consumers face the same pressures this Thanksgiving?
Let’s meet Maggie McDonald of the Magnolia FFA Chapter in Arkansas, one of the National FFA Organization’s American Star Award finalists with a placement in Agribusiness.
