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Low-risk credit farming is not a technique; it is a culture of financial discipline. It requires the same level of expertise in the farm office as it does in the field.
Working capital is tightening for crop farms, increasing reliance on operating loans even as land values steady in the broader sector.
Higher ocean freight raises export costs just as global grain competition intensifies.
Rep. Michelle Fischbach shares her appreciation for rural communities and outlines how the Working Families Tax Cut is aimed to support farm families on RFD-TV’s Champions of Rural America.
Farm CPA Paul Neiffer has developed a detailed calculator to help producers navigate the program’s requirements. He joined us on Thursday’s Market Day Report to explain how it works.
While the 2018 Farm Bill received an extension under the “One, Big, Beautiful Bill” Act, the National Pork Producers Council wants lawmakers to do more to support the sector.
Buying a real Christmas tree directly supports U.S. farmers facing rising import competition, long production cycles, and weather-driven risks.
Strong plant output and rising exports contrast with softer domestic blending demand, suggesting margins are poised for volatility.
Trending Stories
- New White House Budget Proposal Slashes USDA Funding by $5 Billion
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- Ranchers Navigate Uncertainty as Border Talks, Drought, and Price Concerns Collide in Cattle Markets
- China Pork Demand Shifts Reshape Global Trade Outlook
- ‘A Tale of Two Sectors:' Fertilizer Spike, Tight Credit Rattle Farm Economy—Boosting Banks As Farms Shutter
- Striking JBS Workers Returning to Shifts Tuesday As Company-Union Talks Are Set to Resume
- U.S. Sugar Policy Debate Balances Costs and Stability
- Rising Long-Term Healthcare Costs Pose Growing Threat to Farm Family Legacies
Programming Spotlight
About Us
Gatsby Gottsch Solheim and Raquel Gottsch Koehler take the reins at Rural Media Group, ushering in a bold new era for rural storytelling
About Us
Gottsch championed Rural America and changed the history of rodeo forever.
Latest Lifestyle Stories
Helping Make Every Young Dream Bloom
This quirky twist on Southern potato salad (without potatoes) skips the spuds but keeps all the flavor! You’ll love this classic Justin Wilson recipe.
Cooked low and slow with wine, garlic, and just enough cayenne to make ya sweat a little—I gar-on-tee Justin Wilson’s Crawfish Maque Choux recipe will have you comin’ back for seconds (and thirds)!
Stuffed with garlic, peppers, and good ol’ Cajun flavor, this pork roast is so tender it’ll fall off the bone before you can say, “I gar-on-tee!”
Justin Wilson’s Shrimp and Macaroni Casserole features bold, Cajun spice and big flavors—you’ll love this easy, crowd-pleasing dish.
Slow-simmered Cajun beans cooked in corned beef stock for rich, Southern flavor—just like Justin Wilson used to make.
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- Livestock, Learning, and Legacy: San Angelo Stock Show 2026 Wraps Up With Record Attendance
- FBN’s Farmer2Farmer Event to Highlight Technology and AI’s Influence on Modern Agriculture
- The Dailey & Vincent Show: John Meador Performs “2 Trick Pony”
- Rural Rundown: Tony’s Top 5 Takeaways from the USDA Agricultural Outlook Forum
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