CoBank: Opportunities for Increasing Broiler Output Narrowing

Brian Earnest, an animal protein economist with CoBank, shares insights into current demand trends and the challenges facing broiler production.

MEMPHIS, Tenn. (RFD NEWS) — New challenges could limit the broiler industry’s ability to maintain recent production growth, even as consumer demand for chicken continues to rise. A new report from CoBank notes that while chicken demand has been on a decades-long upward trend, opportunities to increase output are becoming more constrained.

Brian Earnest, animal protein economist with CoBank, joined us on Thursday’s Market Day Report to discuss the findings.

In his interview with RFD NEWS, Earnest outlined what has driven long-term growth in consumer demand for chicken and how the broiler industry has historically kept pace with that demand. He also addressed concerns about the obstacles the industry may face if demand continues to climb, particularly in expanding production.

Earnest also touched on whether value-added products, such as chicken strips and nuggets, will remain a key growth area for chicken sales going forward.

Related Stories
The University of Georgia College of Agricultural and Environmental Sciences recently opened its newest research and education center, once operated by the USDA.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

Learn more about the history of Arbor Day, what trees are best for your backyard or farm, and how to find free ones that you can plant!
Recent trade action could really begin to show up.