Corn Export Sales Surge as Brazil Tightens Grip on Global Beef and Soybean Trade

Corn demand remains supportive, but weaker soybean buying limits overall export momentum.

WASHINGTON, D.C. (RFD NEWS) — Global buyers stepped back into the corn market last week, but soybean demand cooled while meat exports held steady — a mixed signal for U.S. farm income heading toward spring.

Corn export sales totaled about 81.5 million bushels (2.07 mmt), nearly double the prior week, with Japan, South Korea, Colombia, Mexico, and Taiwan leading purchases. Shipments reached 59.6 million bushels, led by Mexico and Japan, reinforcing continued feed grain demand.

Wheat sales came in at 17.9 million bushels (488,000 mt), and exports hit 21.3 million bushels, driven by the Philippines, Bangladesh, and Mexico. Soybean sales fell sharply to 10.4 million bushels — a marketing-year low — though exports still totaled 41.5 million bushels, mostly to China.

Cotton bookings reached 231,000 bales, with Vietnam and Turkey the primary buyers.

Livestock exports were steady but softer. Beef sales totaled 15,700 mt with exports of 11,700 mt, mainly to South Korea and Japan. Pork sales reached 28,600 mt and exports 37,000 mt, led by Mexico and Japan.

Farm-Level Takeaway: Corn demand remains supportive, but weaker soybean buying limits overall export momentum.
Tony St. James, RFD NEWS Markets Specialist

However, the markets are still adjusting to the latest U.S. Department of Agriculture (USDA) World Agricultural Supply and Demand Estimate (WASDE) report for the month of February, which raised its crop projections for South America, bringing them more closely in line with other estimates. One commodity broker called this unusual, noting the department typically takes a more conservative stance on South American crops.

“We were looking for an increase for Brazil in corn and beans, and really no change for Argentina,” explains commodity broker Greg McBride. “We got no change in Argentina for corn and beans, and no change for Brazil’s corn. But on the bean side, they increased by 2 million tons, which was in line with expectations. The USDA being in line with others at 180 million tons is a little different; in past years, they’ve been significantly more conservative.”

Back on the home front, McBride says all eyes are on China, which is “considering” buying an additional 8 million metric tons of soybeans — according to a recent tweet from President Donald Trump — a move that could brighten the U.S. soybean market. However, he cautions that the purchase is not yet guaranteed.

Meanwhile, Brazil is expanding its agricultural dominance, setting up tougher export competition with the U.S. The country is poised to surpass the U.S. as the world’s largest beef producer and recently shipped a record 109 million tons of soybeans, mostly to China.

Lower production costs for beef, corn, and soybeans, along with heavy investment in processing, have boosted exports of corn ethanol byproducts and soybean meal. New trade agreements with China for sorghum and distillers’ grains could further challenge U.S. market share, signaling intensifying global agricultural competition.

Related Stories
Chef and influencer Marcia Smart joined us to discuss Italian-inspired beef dishes, nutrition for active lifestyles, and how global events shape home cooking.
The USDA opened a new sterile fly-dispersal facility at Moore Air Base in South Texas to prevent a potential outbreak of New World screwworm and protect the small U.S. cattle herd.
China’s reliance on imported soybeans remains entrenched, shaping global demand and trade leverage.
Cuba remains a steady, nearby buyer of U.S. poultry, pork, dairy, and staples, but legal and compliance risks could still affect shipping and payment channels.
Agriculture remains a key drag on regional growth amid weak prices and policy uncertainty.
Tight cattle supplies favor poultry and pork while keeping beef margins under pressure.
While access to China remains uncertain, U.S. beef exporters are finding resilience and opportunity in other global markets, which could help maintain industry value and expand export opportunities.
ASFMRA’s Dennis Reyman discusses farmer sentiment, land values, and how global and financial pressures are shaping decision-making in the ag land market.
Richard Gupton of the Agricultural Retailers Association discusses the EPA’s new decision on over-the-top Dicamba and what it means for growers this year.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Alaska Congressman discusses his new role as Executive Vice Chair of the Congressional Western Caucus and his priorities for the West in the 119th Congress.
AFBF Economist Samantha Ayoub discusses the latest data on Chapter 12 farm bankruptcy filings and what the troubling trend signals for the farm economy. At the same time, bigger loans and higher rates are squeezing working capital and increasing financial risk.
Farm legal expert Roger McEowen discusses the EPA’s rescission of the 2009 endangerment finding on greenhouse gases and what it could mean for agriculture and rural America.
Farm numbers still favor small operations, but production, resilience, and risk management are increasingly concentrated among fewer, larger farms.
American Farmland Trust shares guidance, research, and policy solutions to help farmers navigate the growing threat of PFAS, or “forever chemicals,” contaminating U.S. farmland.
Dr. Jeffrey Gold, president of the University of Nebraska-Lincoln, joins us on Rural Health Matters to discuss winter safety reminders and preparedness.