First-Ever Miller Homestead Fair Showcases Regenerative Agriculture in Louisiana

Bubba and Amy Miller run Miller Cattle Company in Eros, Louisiana. After visiting other homesteading fairs, they decided to put on their own.

JACKSON PARISH, La. (RFD-TV) — A family in Eros, Louisiana, is opening their gates to the community — not just to celebrate farm life, but to share a healthier way of raising animals and growing food. The Miller Homestead Fair offers a glimpse into regenerative farming and a simple and more sustainable way of life.

“We’re trying to live healthier and eat healthier and just share in our experience with other people,” said Bubba Miller of Miller Cattle Company.

Bubba Miller and his wife, Amy, run Miller Cattle Company, a regenerative farm where cattle and sheep are rotated around the pasture.

“What got you into this. Either they were sick or someone, and got us thinking about other people we could help if we do all this. You want to have a fair?”

The fair is about showing families how homesteading can help restore the land, rebuild community, and remind us where our food and faith come from.

“We do process it ourselves. So we started from scratch. The thing with regenerative farming is you have to grow grass before you can grow cattle,” said Amy Miller.

Bubba added: “Lamb is cheaper to raise and they’ll eat anything as to where a cow won’t.”

The Millers wanted to share what they have learned with others. After visiting other homesteading fairs, they decided to put on their own.

“This is something we don’t have in our area, and it’s trending, and we wanted to get back to old-fashioned ways. We’ve been so blessed, and God has blessed us. And we wanted to give back to other people,” said Bubba Miller.

Vendors from across Northeast Louisiana, who grow their own food, create handmade goods, and focus on homegrown living, were represented. The fair included expert speakers, cooking demonstrations, and a tour of the on-site meat processing facility, blending fun, faith, and a healthier future.

“We’re hoping today to bring awareness to the old ways. To educate, motivate, and inspire a simple life, God family, and health,” said Amy Miller.

This was the first year for the Miller Homestead Fair, but the Millers say they’re already planning for next year.

Related Stories
Farm Bureau groups in Arkansas and Mississippi are working together to provide training and resources to rural communities.
This third-generation seafood family transitioned from shrimping and now produces millions of oysters each season along Texas’ Gulf Coast.
Georgia Ag Commissioner Tyler Harper explains the growing threat of invasive hornets in his state and what Southeastern growers should watch for this spring.
USDA Undersecretary Dr. Mindy Brashears provides more insight on the updated “Product of USA” label campaign and the USDA’s goals for both consumers and producers.
$2 million project tests fogging system to stop the virus in poultry facilities
Overall, the report suggests a shift toward more comfortable supply levels, with demand emerging as a key factor to watch in the months ahead.

Tammi was raised on a cotton and soybean farm in Tallulah, Louisiana. In 1981, she became a TV news anchor and reporter at KNOE-TV in Monroe, Louisiana. She is also an anchor/reporter for RFD-TV and Rural Radio Channel 147 on Sirius XM at their Nashville news studio, where Tammi currently resides.

LATEST STORIES BY THIS AUTHOR:

On this week’s Rural Health Matters, Dr. Jeffrey Gold raises awareness about Parkinson’s disease, shares insights on early detection, and offers guidance for patients and families in rural communities.
Nebraska Farm Bureau President Mark McHargue joined us to discuss wildfire recovery efforts in the state, impacts to agriculture, and conditions heading into the spring planting season.
USDA’s Quarterly Grain Stocks report shows increased supplies across all major commodities, with corn, soybeans, and wheat stocks all rising compared to a year ago. Lewis Williamson with HTS Commodities discusses producer and market sentiment ahead of the key report.
Acre shifts reflect margins, costs, and market opportunities.
SBA Administrator Kelly Loeffler breaks down the Grocery Guarantee Program, its goals for expanding farmer access to capital, and its potential impact on food production and prices.
The USDA’s upcoming reports will drop on Tuesday afternoon, giving the trade real results on acreage shifts, drought concerns, and ongoing trade tensions, adding uncertainty for U.S. farmers.
Rural Lifestyle & Entertainment Shows
Twisted Skillet brings a straightforward, hands-on approach to kitchen television, rooted in food and fire. Hosted by Texas chef Sean Koehler, the series explores open-fire outdoor cooking techniques, regional ingredients, and the people who raise, prepare, and inspire the food found across America.
Enjoy traditional country music from modern-day troubadours The Malpass Brothers. Each episode stars the brother duo of Chris & Taylor Malpass along with a featured celebrity guest– and loads of clever humor.
Join popular polka performer Mollie Busta as she hosts the weekly “Mollie B Polka Party” on RFD Network! The one-hour program features the nation’s top polka bands and a wide variety of ethnic styles, recorded on location at music festivals across the country.
Brought to you by Gus Arrendale & Springer Mountain Farms, join dynamic bluegrass duo Dailey & Vincent as they welcome scores of fabulous bluegrass, country, and gospel music acts as special guests. Loads of laughs, your favorite guests galore, and lots of good times are guaranteed. Don’t miss all the fun!
RFD-TV’s newest music series, “On the Record,” presented by John Deere, takes viewers on a journey through the heart of country music. Hosted by renowned broadcaster, Suzanne Alexander, the show features long-form interviews with today’s biggest artists and the veterans who inspired them. “On the Record” also gives viewers a front row seat to intimate performances and exclusive music video releases, highlighting the broad scope of Nashville’s talent.