Some Louisiana 4-H students are showcasing their skills in livestock and culinary projects! From making fresh salsa to raising cattle, they are proving agriculture is not just about farming.
Video provided by: This Week in Louisiana Agriculture
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In this behind-the-scenes look at the newest episode of Where the Food Comes From, “A Day Without Sunshine” written by show producer and script supervisor Donna Sanders — find out what Florida citrus growers Dundee Citrus did when life handed them some lemons.
Growing citrus undercover in a giant screened-in enclosure has huge advantages. But what happens when there’s a hurricane?
It’s as modern as citrus growing gets.