#Harvest25: Field Progress Holds Steady in Indiana Despite Lapse in USDA Crop Reporting

Dr. Todd Davis, Chief Economist with the Indiana Farm Bureau, shares a snapshot of his state’s harvest conditions and insights from producers.

INDIANAPOLIS, Ind. (RFD-TV) — Despite the lack of updated harvest progress numbers from the U.S. Department of Agriculture (USDA) this week due to the government shutdown, farmers continue to make steady progress in the fields.

Dr. Todd Davis, Chief Economist with the Indiana Farm Bureau, joined us on Tuesday’s Market Day Report to provide a snapshot of the state’s harvest conditions and insights from producers across Indiana.

In an interview with RFD-TV News, Dr. Davis discussed how this current harvest compares to previous years, the challenges and surprises farmers have faced this season, and the impact of high input costs and lower commodity prices on their operations. He also addressed concerns about storage capacity and shipping logistics amid expectations for strong yields.

Additionally, Dr. Davis explained how the delayed WASDE report, due to the shutdown, is affecting market outlooks for the state’s producers and offered his perspective on the resilience of Indiana farmers as they navigate these challenges. In closing, he shared what to watch for as the harvest progresses.

Related Stories
Consumer demand for regional food systems is strong, but the challenge lies in scaling production and infrastructure to meet that growing need.
Dave Kestel, a farmer from Will County and member of the Illinois Farm Bureau, joins us to share a boots-on-the-ground update on the 2025 corn harvest.
American Coalition for Ethanol’s Ron Lamberty shares the significance of California’s approval, opening up the country’s largest gasoline market to a cleaner-burning, often lower-cost fuel option.
Treasury Secretary Scott Bessent stated this week that the government will intervene to help, following China’s withdrawal from the U.S. soybean market. One trader says the industry will remain in a holding pattern until Tuesday.
University of Illinois Ag Economist Gary Schnitker says early projections indicate soybeans will be more profitable than corn in 2026.
Evan Keppy, a member of Iowa’s North Scott FFA Chapter, shares how the National FFA Organization helped shape his leadership skills.
Approximately 42,000 birds were affected in the outbreak, officials said.
Beef demand could be influencing other economic sectors, as consumers adjust spending habits to prioritize higher-priced beef products.
Dr. Beetham outlined the background of the EU’s decision to modernize seed regulations and where the process stands today, and its impact on global agriculture and food security.

Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.