Like many farmers across the country, Georgia farmers faced a host of challenges last year, from low prices to high costs to devastating storms.
The Farm Monitor’s John Holcomb shows us how the ag industry plans to navigate 2025.
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Students are gaining hands-on experience with hydroponics through Feagin Mill Middle School’s growing ag program.
Experts say poor forage conditions during spring calving could have lasting effects on herd health.
As chairman of Georgia Farm Bureau’s Young Farmers and Ranchers Committee, Hurley is working to strengthen agriculture’s future.
University of Georgia scientists are studying diseases and pests that contribute to colony losses.
Artisan Milling Company has spent nearly two decades producing stone-ground grits.
The University of Georgia event highlighted tools designed to help producers become more efficient and sustainable.