WASHINGTON, D.C. (RFD-TV) — Pork producers are voicing concerns over the new definition of “Ultra-Processed Foods” coming from the Food and Drug Administration (FDA), warning that it could have negative implications related to consumer consumption of pork products.
Dr. Ashley Johnson with the National Pork Producers Council (NPPC) joined us on Wednesday’s Market Day Report to discuss what’s at stake as the FDA prepares to release new dietary guidelines.
In her interview with RFD-TV News, Dr. Johnson addressed potential issues with the proposed definition and outlined the strategy the pork industry would like to see as the FDA moves forward. She also discussed how a balanced approach could better support both consumers and pork producers and shared insights on the expected timeline for the agency’s next steps.
Vermicompost business helps boost soil health from the ground up.
April 29, 2026 11:45 AM
·
The House is moving forward with debate on the Farm Bill after a lengthy session in the House Rules Committee cleared the legislation for floor consideration.
April 29, 2026 11:28 AM
·
Data center growth can bring opportunities, but competition for land, water, and power will matter more in rural areas.
April 29, 2026 10:00 AM
·
Rail rulings, export terminal access, and equipment rules are becoming bigger factors in grain shipping costs and reliability.
April 29, 2026 09:00 AM
·
March pork gains lifted total meat production, but first-quarter output still ran below last year.
April 29, 2026 07:00 AM
·
California almond acreage tightens while pistachios shift into an off-year, shaping a mixed outlook for prices and supply in the tree nut market.
April 28, 2026 04:45 PM
·
