Texas Gains New Tool as Screwworm Threat Rises

Texas livestock producers face a heightened biosecurity threat as New World screwworm detections in northern Mexico coincide with FDA approval of the first topical treatment.

NASHVILLE, TENN. (RFD-TV) — A new case of New World screwworm was detected in Mexico, about 120 miles south of the U.S. border. According to the U.S. Department of Agriculture (USDA), the dangerous cattle parasite was found in a 2-year-old bovine that was moved from Veracruz to a feedlot in Nuevo León. This is the second detection at that facility since October.

The detection comes as the U.S. Food & Drug Administration (FDA) approves a new topical drug to help protect U.S. cattle. The product developed by Merck, Exzolt Cattle-CA1, is designed to prevent and treat New World screwworm and control cattle fever ticks. The prescription-only treatment must follow a 98-day slaughter withdrawal period. While screwworm has not been detected in the United States, fever ticks remain a threat to herds.

The FDA’s approval gives producers a new, fast-acting tool that is absorbed through the skin and approved for calves, heifers, bulls, and lactating cows. The agency says the topical drug is safe and shows promise, giving producers a much-needed tool as they work to safeguard animal health and the food supply.

Texas Agriculture Commissioner Sid Miller called the decision a landmark step for herd protection, emphasizing coordination with USDA, Mexican authorities, and state partners to prevent northward spread. State officials are urging producers near the border to monitor animals carefully for unhealed wounds or maggot activity and to report suspicious cases immediately.

While Texas remains free of detection, state officials warn that livestock movement, wildlife traffic, and existing fever tick pressure demand increased vigilance. Texas shares approximately 1,254 miles of border with Mexico, and its beef industry heavily depends on feeder cattle imports from the Southern trade partner. Currently, the U.S.-Mexico border is closed. U.S. Secretary of Agriculture Brooke Rollins met with Mexican President Claudia Sheinbaum in Mexico City at the end of October to coordinate biosecurity efforts, but left the positive meeting and decided it was not the time to reopen the cattle trade.

USDA officials told RFD-TV News earlier this year that it remains focused on its five-point plan to combat screwworm in Mexico and reopen the border for trade, including aerial releases of sterile flies. Officials urge producers to watch for suspicious wounds and maggots.

For more information about the USDA’s biosecurity plan to combat New World screwworm and access to producer resources, visit screwworm.gov.

Farm-Level Takeaway: A new FDA-approved treatment strengthens Texas’ defense as screwworm activity inches closer to the border.
Tony St. James, RFD-TV Markets Specialist
Related Stories
Strong corn exports are anchoring U.S. trade, while soybean sales remain steady, but shipments lag.
Smaller slaughter numbers across beef and pork signal tighter supplies into late 2025, while record-low veal production highlights ongoing structural changes in the sector.
Beal joined us on Friday’s Market Day Report to discuss her election to NASDA’s presidency, challenges facing American agriculture, and her background as a Mainer and dairy farmer.
Farm CPA Paul Neiffer joined us on Friday’s Market Day Report to break down what this extension means for affected ranchers.
Potash has seen the most significant decline, falling 11 percent over the same five-year period.
FarmHER Christina Woerner McInnis is revolutionizing soil health in Alabama with SoilKit, a cutting-edge tool.
China’s buying decisions continue to be a critical factor in shaping cotton prices and export opportunities worldwide.
Lower inventories and cautious farrowing plans suggest tighter hog supplies into 2026, keeping producer margins sensitive to demand trends and health risks.
Rising cow numbers and higher yields are boosting milk supplies, which may keep pressure on prices and farm margins into the fall.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Analysts say that while low-income households are facing financial pressures, other middle- and higher-income consumers are helping fill the gap for retail beef demand.
Despite China’s sharp drop in grain purchases this year, new USDA export data this week shows that even some buying activity from the trade giant still moves the markets.
Corn and wheat exports remain supportive, but weaker soybean demand — especially from China — continues to pressure oilseed markets.
Tim and Sharyn Abbott of the Music City Celebration Sale recap the weekend’s premier auction, which drew top dairy breeders and buyers to Nashville again this year from across North America.
The bill to once again allow schools to offer whole milk and 2% milk will now go to President Trump for approval.
China’s pullback is hitting core U.S. commodities hard, reshaping export expectations for soybeans, cotton, grains, and livestock.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.
The goal of “Where the Food Comes From” is as simple as its name implies — host Chip Carter takes you along on the journey of where our food comes from — and we don’t just mean to the supermarket (though that’s part of the big picture!). But beyond where it comes from, how it gets there, and all the links in the chain that make that happen.