Living out a childhood dream!
The Iowa Pork Producers Association introduces us to the 2024 Pork All-American, who is accomplishing what he set out to do as a young boy.
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Heavier cattle and hog weights helped offset lower slaughter, but overall beef and pork production remained below year-ago levels.
Productivity gains helped offset a smaller breeding herd, keeping overall U.S. pork supplies relatively steady
National Pork Producers Council’s Trish Cook joins us to discuss Farm Bill differences between chambers, Prop 12 concerns, and pork industry priorities moving forward.
Charles Krause says farm tours, consumer education and growing demand for dairy protein are creating new opportunities for the industry.