Forestry is back in one Louisiana parish, thanks to a cutting-edge sawmill that is helping boost the timber industry.
This Week In Louisiana Ag shows us how the new technology is ushering in a new era.
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Vir-Clar Farms has focused on renewable energy for more than twenty years, consistently prioritizing cow care throughout its operations.
The Illinois Beef Association recognized the western Illinois family for its dedication to the beef industry.
The historic farm dates back to before the American Revolution and continues producing one of New England’s signature crops.
Visitors can enjoy farm-fresh ice cream and produce at F&C Farms.
The free event features exhibits from all 50 states as the nation begins celebrating its 250th anniversary.
From labor reform to youth development, the convention highlighted key issues facing Louisiana agriculture.
