Hot summer temperatures are not conducive to outdoor work on big landscape projects, but there is something you can do. LSU AgCenter‘s Heather Kirk-Ballard explains how it is a good time to plan your fall landscape, from the comfort of your home.
Summer days are a great time to sit back and enjoy your garden, but they are also a great time to plan your fall garden. Now is a great time to purchase your cool-season vegetable seeds: broccoli, cabbage, cauliflower, leafy greens, and kale.
However, do not start big projects like redoing your landscape in the hotter months. Plan out your projects during the summer so that, come fall, you can plant your trees and shrubs in a preferred climate. It is also a good idea to work with a licensed landscaper.
For more home and gardening tips, click HERE.
This isn’t your average baked macaroni. Justin Wilson’s Macaroni, Sausage, and Pecan Casserole brings together comfort and creativity in one unforgettable dish.
Justin Wilson’s Hominy and Chili Casserole is a hearty, flavor-packed dish that combines canned ingredients for a comforting Cajun twist.
Liam Wade, a North Pole High School senior and the 2025-2026 Alaska FFA State Vice President, isn’t just dreaming about farming in one of the country’s most extreme environments — he’s doing it.
These produce staples last longer and are incredibly versatile, whether cooking from scratch, planning meals, or building a more budget-friendly kitchen routine. These are six fruits and vegetables that stay fresh for weeks.
Dis is a delightful dish. You can serve it by itself or with a good gravy or gumbo. It is so easy to fix, I garontee!
Dis rice isn’t that wild, no, but it is a delicious rice!
