Trump Lifts Tariffs on Brazilian Ag Imports to Ease Food Costs

Removing the 40% duty sharply lowers U.S. beef import costs on beef, coffee, fertilizer and fruit, and restores Brazil’s competitiveness during a period of tight domestic supply.

WASHINGTON, D.C. (RFD-TV) — U.S. beef buyers will see lower import costs after President Donald Trump signed an executive order removing the extra 40 percent tariff he previously imposed on Brazilian agricultural products earlier this year. The change takes effect retroactively to November 13. It reflects early progress in trade discussions between the White House and Brazilian President Lula, ending months of elevated duties that added to already tight protein supplies.

The order restores lower tariff rates on key products, including fresh and frozen beef, coffee, fruit, fertilizer, and multiple categories of beef offal. These items faced one of the highest penalty rates under Trump’s July trade action, which initially imposed additional duties over concerns tied to Brazil’s domestic political actions. Importers will now receive refunds where applicable, and the administration has posted a revised tariff annex.

For the beef sector, the rollback is significant. Brazil is the world’s largest beef exporter and a major supplier of lean manufacturing beef used in U.S. processing. Regionally, Australia had been filling part of the gap with low-tariff access and strong export volumes, supported by robust U.S. demand for lean high-protein meat. The tariff revision is expected to rebalance competitiveness among major suppliers.

Looking ahead, the administration says negotiations with Brazil will continue, and further tariff adjustments remain possible depending on diplomatic progress and market conditions.

Farm-Level Takeaway: Removing the 40% duty sharply lowers U.S. beef import costs and restores Brazil’s competitiveness during a period of tight domestic supply.
Tony St. James, RFD-TV Markets Specialist
Related Stories
New U.S. fees on Chinese-owned and built ships took effect overnight, marking the latest escalation in maritime trade tensions between Washington and Beijing.
President Trump is expected to press Argentina to take a tougher stance on China in exchange for political and economic support.
Tidal Grow Agri-Science joins us to celebrate Global Fertilizer Day, sharing how innovation continues to drive American agriculture forward.
Better yield measurement means fairer grids, more precise breeding targets, and more dollars for truly efficient cattle.
Escalating U.S.–China tensions threaten soybean demand as farm finances are stretched further.
ock NH3 early, track China’s Oct. 15 call and any U.S. Russia-UAN action, stay nimble on urea, and budget cautiously for high-priced phosphate.
The Washington Tree Fruit Association says this is not surprising and notes the USDA has offered a lifeline to growers while they transition away from the cannery market.
Searches for “struggle meal” hit a record high in September, and #strugglemeals posts are climbing on Instagram and TikTok, reflecting a wave of budget-cooking content.
AFBF Associate Economist Samantha Ayoub joins us to dive into H-2A visa program changes and what can be done to ease the pressure on producers.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Canada’s new voluntary Grocery Sector Code of Conduct will take effect on Jan. 1, a goodwill effort to promote fairness and transparency between retailers and support farms that sell directly to stores.
With record grain harvests and rising global ethanol demand, leaders across the ag and energy sectors are pushing for year-round E15 sales to mitigate the strain on grain trade.
Stronger rail movement and lower fuel prices are easing logistics, even as export pace and river conditions remain uneven.
Small, locally focused wineries are finding resilience through direct sales and regional loyalty rather than scale alone.
Pork producers warn that proposed definitions of “ultra-processed” food in guidelines from the “Make America Healthy Again” plan could negatively impact industry-standard bacon, sausage, and feed practices.
Concerns over Chronic Wasting Disease are fueling a long-standing legal battle between Minnesota regulators and deer farmers. The case could soon reach the state’s Supreme Court with broader implications for agriculture.