LINCOLN, Neb. (RFD-TV) —The University of Nebraska–Lincoln (UNL) is addressing workforce needs across the livestock industry. Its programs could fill the gap in rural veterinary care while also teaching the fundamentals of meat processing.
Dr. Deb Vnoverbeke, head of UNL’s Animal Science Department, joined us on Tuesday’s Market Day Report to share more about the university’s “experiential learning” programs.
In her interview with RFD-TV News, Vanoverbeke explained why the programs are so important and how they are designed to prepare students for the future of agriculture. She also shared details about the Elite 11 Veteran program and the Prime Education program, which prepare students interested in careers in the meat industry.
Related Stories
AFBF Economist Danny Munch joined us to discuss snowpack levels in the Colorado River Basin, water supply concerns, and the potential impact on agricultural production.
Tasting events in Ghana highlight potential for new export markets
Paul Neiffer outlines the requirements and when the change takes effect
U.S. Rep. Greg Landsman and U.S. Senator Elissa Slotkin meet with Ohio farmers to discuss E15 expansion, rising input costs, trade concerns, and the need to move forward on a new farm bill.
South Texas producers remain on alert as screwworm concerns grow; sterile fly efforts underway to prevent spread.
Effort aims to reduce wildfire risk and restore forests
