Zoetis, Iowa State partner for PEDV vaccine research (2014)

zoetis logo old 24706948-bg1.jpg

Zoetis and Iowa State University have announced a new partnership to help identify and test a Porcine Epidemic Diarrhea Virus (PEDV) vaccine. In a press release, Zoetis says the partnership will affirm its commitment to fighting the devastating virus.

Last year, the company partnered with the University of Minnesota to develop a diagnostic test for the disease. The success of that test’s creation was announced last week.

Below is the full press release:

Zoetis Inc. today announced a research partnership with Iowa State University (ISU) to identify and test a vaccine candidate to help control porcine epidemic diarrhea virus (PEDv) in the United States.

“Establishing this partnership further affirms our commitment to fighting this devastating virus,” said Gloria Basse, vice president, U.S. Pork Business Unit, Zoetis. “We look forward to working with the top researchers at Iowa State University to share knowledge and expertise as we make every effort, together, to help veterinarians and producers fight PEDv.”

New cases of PEDv continue to mount. Since the beginning of December, more than 100 new cases have been reported each week.1 PEDv now has spread to swine farms in 23 states since April 2013, with documented farm cases in the thousands. Losses from PEDv are significant and have been measured on some farms at 100% mortality for infected piglets up to 3 weeks old.

“We know how devastating this virus has been to the swine industry,” said Jianqiang Zhang, MD, PhD, assistant professor, ISU Veterinary Diagnostic Laboratory. “We are eager to work with Zoetis and advance the research we’ve begun to find a solution.”

The development of a vaccine candidate is one element of Zoetis’ ongoing efforts to support swine veterinarians and pork producers control PEDv. In 2013, Zoetis began a collaboration with the University of Minnesota to develop a diagnostic test for the disease.

While research and development of solutions continue, it’s important for producers to remain vigilant with their biosecurity practices to deter the spread of PEDv. Follow these practices recommended by the American Association of Swine Veterinarians:

  • Label and use chutes for loading and unloading. Use the loading chute only for animals that are leaving your farm. Healthy animals unloaded into the loading chute could be exposed to the virus.
  • Wash and disinfect all unloading chutes and driver areas as often as possible. Use a 2% phenol-based disinfectant in the areas where drivers walk to enter the chute, from point of entry to the top and all areas where the chute contacts the truck.
  • Require all trailers used for picking up animals to be cleaned and disinfected before arrival. Be sure to allow enough time for the disinfectant to dry completely before use.
  • Provide coveralls and boots for employees to wear while on the farm. These materials should stay on-site and be washed routinely.
  • If your farm allows guests, provide clear direction for where they should report upon arrival. Also, provide them with coveralls and boots before they enter any facilities.

Related Stories
Rural businesses report softer sales, tougher hiring, and restrained investment — a backdrop that can pinch farm support capacity even if posted prices cool.
Friday’s release will be the first WASDE report in about two months, and early estimates indicate a corn surplus is still on the way.
The National Milk Producers Federation (NMPF) says recent wins in markets like Malaysia and Cambodia help farmers focus on production rather than trade barriers.
Lucia Ruano, USMEF’s Central America representative, discusses what is driving demand for U.S. beef and pork in the region.
If the House concurs and the President signs, USDA services and farm-bill programs resume at full speed with authorities extended for another year.
A smaller U.S. turkey flock and resurgent avian flu have tightened supplies, driving prices higher even as other key holiday foods show mixed trends.
Experts highlight the importance of monitoring insecticide resistance in crops and improving disease traceability at livestock shows through RFID technology.
Here is a regional snapshot of harvest pace, crop conditions, logistics, and livestock economics across U.S. agriculture for the week of Monday, Nov. 10, 2025.
Verified U.S. data show real leather’s carbon footprint is lower than advertised — an edge for the American cattle industry in both marketing and byproduct value.

LATEST STORIES BY THIS AUTHOR:

Canada’s new voluntary Grocery Sector Code of Conduct will take effect on Jan. 1, a goodwill effort to promote fairness and transparency between retailers and support farms that sell directly to stores.
With record grain harvests and rising global ethanol demand, leaders across the ag and energy sectors are pushing for year-round E15 sales to mitigate the strain on grain trade.
Pork producers warn that proposed definitions of “ultra-processed” food in guidelines from the “Make America Healthy Again” plan could negatively impact industry-standard bacon, sausage, and feed practices.
Concerns over Chronic Wasting Disease are fueling a long-standing legal battle between Minnesota regulators and deer farmers. The case could soon reach the state’s Supreme Court with broader implications for agriculture.
The National Cattlemen’s Beef Association (NCBA) and Public Lands Council (PLC) are praising the passage of a bill to delist gray wolves as an endangered species by the U.S. House last week.
Recent USDA export sales data show China has been active in the U.S. market, but analysts tell RFD-TV News that the timing is a key clue.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.