“America First?” U.S.-Argentina Beef Deal Expansion Spurs Rancher Backlash from North Dakota to Texas

Texas Ag Commissioner Sid Miller joins us to discuss the cattle herd rebuild, trade concerns, and how ranchers would define “America First” policy priorities.

ARGENTINIAN CATTLE_PHOTO BY FOTO4440 VIA AdobeStock_256925881.jpg

Steers in a pasture in Pampas, Argentina.

Photo by foto4440 via Adobe Stock

AUSTIN, Texas (RFD NEWS)President Donald Trump’s beef deal with Argentina could boost imports by 80,000 tons this year, raising concerns among some U.S. ranchers. Implementation of the deal goes into effect today. Agriculture Secretary Brooke Rollins is backing the President’s move, saying the push back is misguided because the imports are aimed at lowering ground beef prices, which she says is not the primary product provided by U.S. ranchers.

However, some of the nation’s top state agriculture leaders — from North Dakota to Texas — disagree.

The North Dakota Farmers Union (NDFU) President Matt Perdue says cattle producers in the state are disappointed with the agreement, and argues the move will not meaningfully lower prices for consumers and could instead hurt domestic producers.

“We think that this is a misguided approach,” Perdue said. “Economists, and frankly, history has shown us that increasing these imports of Argentine beef or beef from any other country is not going to have a meaningful impact on consumer beef prices. What, in fact, it’s more likely to do is to lower the price that ranchers, that producers, are receiving for cattle. So we think this is the wrong approach. We appreciate the administration’s focus on how we can work together to achieve affordable food prices for consumers, but I think that conversation really needs to be focused on supporting the U.S. rancher, not our foreign competitors.”

Perdue adds that the move could create challenges for future producers and says the focus should be on ensuring long-term opportunities for the next generation.

“You know, I think that we are really focused on making sure that the next generation — that those young producers who are growing into the operation have long-term opportunities to succeed,” he said. “That means leveling the playing field, having a fair market for those producers to sell into. We are an organization that feels very strongly about country-of-origin labeling. U.S. producers produce some of the highest-quality beef in the world. They ought to be able to take credit for that, and consumers ought to know where that beef is coming from. And then I think the last point is finding ways to support those young producers who are trying to grow their operations right now. And what we hear a lot from cattle producers is an interest in having better access to credit and access to land, access to risk management tools, that’s where this conversation should be focused.”

Texas Agriculture Commissioner Sid Miller is calling for an “America First” policy approach as the U.S. cattle herd remains at historic lows. His comments come after a recent White House executive order aimed at increasing beef imports from Argentina.

Commissioner Miller joined us on Friday’s Market Day Report to discuss why, while he supports reopening American markets globally, he believes a long-term domestic solution is needed to address the current challenges facing U.S. cattle producers.

In his interview with RFD NEWS, Miller outlined what he is calling for to strengthen the U.S. cattle industry and ensure American ranchers remain competitive. He also shared his concerns about the recent agreement to expand Argentine beef imports and how they could affect domestic producers. Miller went on to discuss the first steps he believes are necessary to rebuild America’s cattle herds and domestic processing capacity, as well as the types of support needed to accomplish those goals. He also emphasized that the next Farm Bill must stand firm with American ranchers and described what he would like to see included in that legislation.

Before wrapping up, Miller provided an update on efforts to prevent the New World Screwworm from entering the United States, following Secretary Rollins’ visit to Texas for the completion of the sterile fly dispersal facility in Edinburg.

Related Stories
The machines do all the work at Hickory Hill Milk in South Carolina, and the pampered cows get on-demand service. The team at Where the Food Comes From shares a special, behind-the-scenes account filming the show’s newest episode, Robot Dairy, premiering this Friday, Oct. 20, 2023, at 9:30 p.m. ET on RFD-TV!
How does a robot milk a cow?
The machines do all the work at Hickory Hill Milk in South Carolina, where the pampered cows get on-demand service. They make a premium cream line of milk you still have to shake. It is so good it is used to make the world-famous Clemson blue cheese.
Today’s blog post by RFD-TV Agri-Legal Expert Roger McEowen takes a look at the “preferential payment rule,” a unique bankruptcy provision that can come as a suprise to farmers in financial distress.
The meaning of a “double-fraction” clause and the impact on future oil and gas conveyances—that is the topic of today’s blog post by RFD-TV Agril-Legal expert Roger McEowen.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

Stephenville FFA students showcase robotics skills at the San Antonio Stock Show, blending teamwork, technology, and competition for the next generation.
It’s National FFA Week, and today we’re celebrating Alumni Day by highlighting some inspiring former FFA members making an impact in agriculture and beyond.
Alan Bjerga of the National Milk Producers Federation joined us to discuss the Dairy Margin Coverage program, recent improvements, and what producers need to know ahead of this week’s enrollment deadline.
William Lee Golden joined us to talk about his farming roots, his storied career with the Oak Ridge Boys, and how his new book and music continue to reflect the values that have guided him throughout his life and career.
Glyphosate and phosphorus are deemed critical to U.S. national defense, ensuring farmers’ access while signaling a shift toward regenerative agriculture. RealAg Radio host Shaun Haney shares insight on the Trump Administration’s move and what it could mean for U.S. farmers moving forward.
Claire Woeppel, Central Region Vice President with the National FFA Organization, joined us to discuss Alumni Day, the lasting impact of FFA supporters, and why honoring that legacy matters during National FFA Week.