There are some 10,000 varieties of mushrooms grown in Texas, and one mushroom farmer is not only growing this delicacy for restaurants, he is turning the waste product into fertilizer.
Tammi Arender got the chance to visit and see this unique segment of Texas agriculture.
For more on mushroom farming, watch Texas Agriculture Matters Tuesday nights at 7 PM Eastern.
Related Stories
Rodeo Austin exhibitor reflects on years of showing and the routines that get her ready for the ring.
Exhibitor Camdyn Neuman reflects on family and the life lessons learned through showing cattle at the Rodeo Houston Livestock Show.
Rodeo Austin exhibitor reflects on years of experience and the bond formed through training difficult cattle
Senior exhibitor reflects on years of work in the ring and the bond that led to his first sale
After years of showing livestock, Gosda reflects on the bond and responsibility of taking care of her cattle
Houston competitor Ainslea Hayes shares what it takes to compete in the ring and carry on a family legacy
