WASHINGTON, D.C. (RFD-TV) — Pork producers are voicing concerns over the new definition of “Ultra-Processed Foods” coming from the Food and Drug Administration (FDA), warning that it could have negative implications related to consumer consumption of pork products.
Dr. Ashley Johnson with the National Pork Producers Council (NPPC) joined us on Wednesday’s Market Day Report to discuss what’s at stake as the FDA prepares to release new dietary guidelines.
In her interview with RFD-TV News, Dr. Johnson addressed potential issues with the proposed definition and outlined the strategy the pork industry would like to see as the FDA moves forward. She also discussed how a balanced approach could better support both consumers and pork producers and shared insights on the expected timeline for the agency’s next steps.
AFBF Economist Samantha Ayoub discusses the latest data on Chapter 12 farm bankruptcy filings and what the troubling trend signals for the farm economy. At the same time, bigger loans and higher rates are squeezing working capital and increasing financial risk.
February 12, 2026 04:26 PM
·
Corn demand remains supportive, but weaker soybean buying limits overall export momentum.
February 12, 2026 03:29 PM
·
Farm legal expert Roger McEowen discusses the EPA’s rescission of the 2009 endangerment finding on greenhouse gases and what it could mean for agriculture and rural America.
February 12, 2026 02:48 PM
·
The USDA says the framework is about “ending abusive government overreach” and “protecting farmers, families, and private property.”
February 12, 2026 02:05 PM
·
The USDA opened a new sterile fly-dispersal facility at Moore Air Base in South Texas to prevent a potential outbreak of New World screwworm and protect the small U.S. cattle herd.
February 12, 2026 10:47 AM
·
Cuba remains a steady, nearby buyer of U.S. poultry, pork, dairy, and staples, but legal and compliance risks could still affect shipping and payment channels.
February 12, 2026 10:00 AM
·
