Ranger Road Fire 100% Contained as Ranchers Grapple with ‘Generational’ Cattle Losses

The Ranger Road Fire is fully contained after burning nearly 300,000 acres. Ranchers face significant cattle and fence losses, with recovery efforts underway.

OKLAHOMA CITY (RFD NEWS) — Officials say the Ranger Road Fire is now 100 percent contained after burning nearly 300,000 acres in the Oklahoma Panhandle and parts of Kansas in the last eight days.

Many farm and ranch operations suffered significant losses across the region. We spoke with the Gardiner Angus Ranch last week, who reported a significant loss of cattle. Many other producers are also struggling with extensive damage to fencing.

Oklahoma Cattlemen’s Association President Michael Kelsey told RFD NEWS that you do not need to look far to see what Mother Nature took from some of these ranches.

“We’re honestly starting to hear some pretty concerning numbers regarding cattle loss, specifically some, maybe even some generational loss,” Kelsey said in an interview with RFD NEWS earlier this week. “What I mean by that is such an impact that ranchers are going to lose generations of genetics that they’ve been selecting, not just one or two or three head, hundreds of head, and a massive herd impact. So hopefully that data won’t continue to come through. But we’re gearing up for that.”

While several relief efforts have been set up to help, Kelsey says more is needed.

“A lot of times, what we’re told by individuals that have been impacted is some of the best aid beyond that, the immediate needs for hay and some feed resources. But honestly, some of the best needs and things that will meet their needs. The quickest is cash is funding because they may need to replace a well. They might need to buy some hay. They may need to put up some fencing. All those individuals’ needs are specific. And so monetary donations are the best.”

If you’d like to check out ways you can lend a hand to those fire victims, CLICK HERE.

READ MORE: Firm to Farm—Legal and Tax Issues Associated with Prairie Fires in Oklahoma and Kansas

Related Stories
Tender beef shanks slow-baked with carrots, potatoes, and onions in a wine-spiked Cajun sauce—sealed in a cooking bag to lock in every bit of bold, savory flavor.
Justin Wilson’s Peanut Butter Baked Beef Brisket is a rich, tender roast slow-baked with a savory peanut butter sauce. You’ll love this bold twist on classic braised brisket, garontee!
“We’re now at again another record high, $221.51 per hundredweight for steers for 2025.”
Slow-simmered Cajun beans cooked in corned beef stock for rich, Southern flavor—just like Justin Wilson used to make.
A rich, flavorful stock made by simmering corned beef with Cajun seasonings. Justin Wilson’s Eazy Corned Beef Stock recipe adds depth to beans, stews, and classic Southern dishes.
A down-home, one-pot wonder with a Cajun kick.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

Trinity Barth and Liliann Tjaden-Duff joined us on Market Day Report to express their concerns about the future of the program that has, for 50 years, given students of all backgrounds a path to agriculture careers.
Citi Bank is sounding the alarm about a convincing new banking scam leaving customers confused and cashless.
The California Farm Bureau introduces us to Aussie, its 2024 Farm Dog of the Year! Aussie’s proved nothing—not even the loss of a limb—can stop her from protecting her farm and family.
The Mississippi Farm Bureau honors farmer and longtime state legislator Rep. Bill Pigott with the 2024 Distinguished Service Award.
RanchHER Jessie Jarvis is a third-generation Idaho cattle rancher and an esteemed figure in the ag industry and Western world. She seamlessly balances her roles as a business owner, influencer, podcast host, public speaker, rancher, wife and mother.
Legal issues can arise for farmers and ranchers when conducting business informally or in another state. RFD-TV Ag Law & Tax Expert Roger McEowen explores both topics in his latest Firm to Farm blog post.