USDA Lowers Cattle Prices as Beef Output Rises

Rising beef supplies and lower cattle prices, weaker hog markets, and softening dairy prices will shape producer margins heading into 2026.

beef cattle.jpg

Adobe Stock

WASHINGTON, D.C. (RFD-TV) — The latest World Agricultural Supply and Demand Estimate (WASDE) for December from the U.S. Department of Agriculture (USDA) projects higher 2025 beef production and lower cattle prices as slaughter runs above expectations and carcass weights trend heavier.

Beef imports for 2025 are expected to be lower based on trade data to date, but are projected to increase in 2026 as tariff changes improve access for key suppliers. Beef exports are trimmed for both years, reflecting softer demand in major markets.

Hog sector projections shift modestly lower for 2025, with reduced slaughter pulling production down and pressuring late-year prices. Pork exports are expected to be lower this year but to rebound in 2026 as global demand improves.

Dairy outlooks are mixed. Milk production is unchanged in 2025 but lower in 2026, as smaller cow inventories offset productivity gains. Butter remains competitive in global markets, supporting export gains, while cheese prices weaken amid soft domestic demand. The all-milk price is cut to $21.00 per cwt for 2025 and $18.75 for 2026.

In the poultry sector, broiler production rose on earlier-year gains, but turkey output drops due to HPAI culling, and egg forecasts remain steady.

Farm-Level Takeaway: Rising beef supplies and lower cattle prices, weaker hog markets, and softening dairy prices will shape producer margins heading into 2026.
Tony St. James, RFD-TV Markets Specialist
Related Stories
Pennsylvania Farm Show scholarship recipient Elizabeth Dice discusses her award, her background in farming, and her path forward in the agriculture industry.
Nearly everyone in the South Texas ag community appears extremely worried about the potential of a New World screwworm epidemic, according to a local veterinarian. RFD NEWS Correspondent Frank McCaffrey reports.
Rural population growth and stabilizing economic indicators point to post-pandemic recovery, but uneven income, shifting industries, and regional divides remain key challenges for rural communities.
Large-scale land purchases signal rising competition for ranchland, reinforcing its value while reshaping long-term access and control in rural agriculture.
Brian Earnest, an animal protein economist with CoBank, shares insights into current demand trends and the challenges facing broiler production.
Jack Hubbard, with the Center for the Environment and Welfare, shares context and perspective on the controversial letter about Prop 12 circulating in Washington and how a review shows it misled the public.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Cuba remains a small but dependable, cash-only outlet for U.S. grain and food products.
Expanding cheese exports are strengthening U.S. milk demand and reinforcing global competitiveness.
Strong global demand and falling stocks suggest continued price volatility for U.S. coffee buyers despite record world production.
U.S. dairy producers remain the primary growth engine globally, while tightening supplies in Europe and New Zealand could support export demand for American dairy products.
Fewer acres and stronger prices suggest disciplined hop production is supporting market balance despite lower output.
Benchmark machinery costs against those of similar-sized, high-performing operations to inform equipment and investment decisions.