AFBF: How Livestock Producers Can Qualify for USDA’s ELRP Disaster Aid

American Farm Bureau Federation (AFBF) economist Danny Munch explains how the Emergency Livestock Relief Program application process differs from other USDA aid programs.

NASHVILLE, Tenn. (RFD-TV)— Farmers and ranchers hit by wildfires and floods can now apply for relief through the U.S. Department of Agriculture (USDA). The Emergency Livestock Relief Program (ELRP) will help cover extra feed costs associated with these types of natural disasters. American Farm Bureau Federation (AFBF) economist Danny Munch explained how this differs from previous USDA programs.

“ELRP, the flood and wildlife version, is a USDA/Farm Service Agency program that helps livestock farmers and ranchers cover part of the extra feed costs caused by qualifying wildfires on non-federal lands or flooding from 2023 or 2024,” Munch explained. “Unlike the drought version that was announced earlier this year and paid automatically off of livestock forage program payments, this one requires a direct application from farmers to FSA. Payments are going to be based on USDA standard monthly feed costs, and that’ll be 60% of three months of feed for flooding, or 60% of one month of feed for wildfires.”

The USDA has made nearly a billion dollars available to producers through the ELRP program.

“This is the remaining balance back from Congress’s $2 billion livestock directive from the American Relief Act of 2025,” Munch said. “If estimated demands that USDA receives exceed available funds, USDA is going to apply a national payment factor at the end of the calculations. So those final payments might be lower than the base calculation. There are payment limits of $125,000 per program year, or $250,000 if more than 75% of your adjusted gross income is from farming.”

If you think you are eligible for the ELRP program, Munch suggested reaching out to your local FSA office.

Related Stories
Firm live cow prices and shifting dairy-side culling suggest cull cow values may stay stronger than usual this winter despite weaker cow beef cutout trends.
Dr. Deb Vnoverbeke, UNL’s Head of Animal Science, joins us with more about the university’s experiential learning programs designed to prepare veterinary students for the future of agriculture.
New SDRP funding and expanded loss programs give producers additional tools to rebuild cash flow and stabilize operations after two years of severe weather losses.
Here is a regional snapshot of harvest pace, crop conditions, logistics, and livestock economics across U.S. agriculture for the week of Monday, November 17, 2025.
UMN Extension’s Emily Krekelberg outlines today’s top farm stressors, key signs of mental health distress in rural communities, and the resources available for support.
National Pork Board Chief Sustainability Officer Jamie Burr shares a closer look at the Pork Checkoff’s Pork Cares Farm Impact Report, a research program to increase trust in the pork supply chain.
Brooks York with Agrisompo joined us on Monday’s Market Day Report with some guidance on how producers can navigate their crop insurance claims for unsold grain crops.
For many farm businesses, property taxes on business assets have become a significant and highly visible expense, threatening liquidity, discouraging investment, and creating a disproportionate burden when compared to other industries.
Tariff relief may soften grocery prices, but it also intensifies competition for U.S. fruit, vegetable, and beef producers as cheaper imports regain market share.

LATEST STORIES BY THIS AUTHOR:

While the agriculture industry hoped details on proposed “bridge” payments for farmers would be released this week, Ag Secretary Brook Rollins said the USDA is still working with the White House on the finer points.
Federal lawyers submitted a brief this week backing Bayer’s argument that federal laws governing herbicides like Roundup should prevent lawsuits over the popular chemical.
China’s renewed purchases signal improving sorghum demand at a time when export markets are otherwise uneven. Meanwhile, agriculture groups across the U.S, Canada, and Mexico want to protect close trade relations.
The Cotton-4 are pushing hard for new value chain investments. Still, many U.S. cotton producers face unsustainable losses, and weakened regional textile capacity threatens the survival of the Carolina “dirt-to-shirt” supply chain.
Tryston Beyrer, Crop Nutrition Lead at The Mosaic Company, examines planning trends as producers weigh corn and soybean plantings for 2026.
Brooks York with AgriSompo joins us to offer an update on what agents are prioritizing as the calendar year winds down.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.